El Yucateco

Habanero Green

El Yucateco's Green Habanero Hot Sauce is crafted from a time-honored recipe. The freshest green habanero peppers, garlic, and select spices are combined to create a vibrant, flavorful sauce. It registers between 7,700 and 8,800 on the Scoville Scale. Made in Mexico

Chile Habanero Black Label Reserve

Come join my companions and I for an adventure of flavoursome delights. Ranging from meek and mild for the new chilli adventurer to bold and the downright insane for the chilli masochist. Spice is always better with friend so let me introduce to you El Yucateco Chile Habanero Black Label Reserve!

Jalapeno

Not every meal needs to be punished. Sometimes a chap simply wants a bit of jalapeño character without having to sign a waiver. El Yucateco Jalapeño Salsa brings a fresher, greener style of heat to the table. It’s lively rather than brutal, making it an easy bottle to reach for when you want a little more pep without losing sight of what you’re actually eating. Excellent with tacos, fajitas and nachos, naturally. I’d also happily put it on burgers, sandwiches, eggs or grilled meats. Mix it through guacamole or a dip when you want the jalapeño to do the talking. A thoroughly useful bottle to have lurking in the fridge. Even I occasionally appreciate restraint.

EXTRA Hot Habanero Kutbil-Ik

Habanero & Coffee

El Yucateco Habanero Coffee hot sauce is probably the most complex sauce from this classic hot sauce brand. It’s made with a mix of Habanero & Chipotle, giving it a slightly fruity but especially smoky character. On top of that, the coffee adds a rich and savoury flavour that makes this sauce pretty complex. Still, it’s not too hard to figure out what to use it with: burgers, as a marinade for meat, with tacos & nachos, on cheese or for example a quick dip combined with mayo. Origin: Mexico Content: 120 ml

Salsa Mayakut Habanero

Now we’re getting into more serious territory. Mayakut takes habanero in a darker direction, with charred chillies bringing a smoky edge alongside tomato and spices. The result has considerably more character than simply shouting HOT at your dinner. This is a sauce for tacos, burritos, grilled meats and anything hearty enough to stand up to a proper dose of chilli. Try it stirred through a stew or soup when the weather is miserable and your food needs rescuing from the depths of culinary despair. The heat has some weight behind it, so begin with a modest amount. You can always add more. You cannot un-eat it.

Marisquera Red – Habanero Seafood Sauce

Some sauces are built for showing off. Marisquera Red is rather more interested in getting on with the job. This Mexican hot sauce combines dried peppers with fresh habaneros for a bright chilli kick. It’s particularly well suited to seafood, where a little heat can lift the flavour without steamrolling the whole plate. Try it with prawns, fish, ceviche or other seafood dishes. It also has a surprisingly good second career as a snack companion. Popcorn, crisps and peanuts are all fair game. A versatile little bottle so keep it nearby.

Chile Chipotle

Ah, chipotle. Proof that sometimes a chilli benefits from a little time by the fire. El Yucateco Chipotle Sauce brings a deep, smoky character with a gentle chilli warmth. It’s less about setting your eyebrows alight and more about giving food a proper smoky backbone. Try it with grilled chicken, beef or pork. It’s also rather good in tacos, burritos, enchiladas and burgers. A spoonful stirred into a marinade, dip or stew can add a welcome layer of smoky flavour without making the whole dish taste like a barbecue has moved into your kitchen. A useful bottle for anyone who believes smoke belongs on the plate, not just coming out of the chimney.

Habanero Ghost Hot Sauce

El Yucateco Habanero & Ghost Hot Sauce is the hottest sauce from the iconic Mexican brand. The combination of Habanero & Ghost Pepper obviously gives away that it’s a seriously hot sauce, but luckily the flavor is really good too. Just what you’d expect from El Yucateco actually. Not super complicated, but just a good savory hot sauce with a bit of tang that’s also incredibly versatile. Origin: Mexico Content: 120 ml

Caribbean Habanero

A perfect blend of yellow habanero peppers and fresh carrots, this sauce offers a slightly sweet taste and mild heat, delivering the traditional flavors of Caribbean Cuisine. 6,300-7,700 on the Scoville Scale Made in Mexico

Red Habanero

This El Yucateco Red Habanero hot sauce is one of the best selling (Habanero) hot sauces in the world. It’s made with a classic recipe of the Mexican brand, with red Habanero peppers, delicious red tomatoes and a fine spice mix. The result is a hot sauce that’s incredibly versatile. From your favorite Mexican dishes to fish and even cocktails, everything gets better with this stuff. Origin: Mexico Content: 120ml

Habanero & Grilled Pineapple

Add a burst of sweet and spicy flavor to your meals with El Yucateco’s Grilled Pineapple and Habanero Hot Sauce. The smoky richness of grilled pineapple meets the fiery heat of habanero peppers, creating a versatile sauce that’s perfect for meats, dips, and even desserts. With a mild 615 Scoville Units, it delivers just the right amount of heat for anyone—the perfect sauce to add to your repertoire. Made in Mexico

XXXtra Hot Habanero Hot Sauce

This El Yucateco XXXtra Hot, or El Yucateco XXXtra Hot Kutbil-ik Mayan Style Habanero Hot Sauce as it says on the bottle, is the hottest of the legendary Mexican brand. No complicated or super long list of ingredients, but nevertheless a delicious and seriously hot sauce with a smoky and savoury flavor that is received very well by chili heads all over the world. This hot sauce is very versatile, but best paired with Mexican dishes. Origin: Mexico Content: 120ml

Green Habanero

El Yucateco is one of the most classic hot sauce brands in the world and it thanks that status to great sauces like this El Yucateco Green Habanero hot sauce. The sauce is made with the freshest green Habanero peppers, garlic, onion and a fine spice mix, which creates a very versatile, fresh and savoury hot sauce. You can pour this stuff on everything, but on Mexican dishes it is best in our opinion. Origin: Mexico Content: 120ml

Habanero & Chiltepin

Two chillies walk into a bottle. One brings the familiar habanero warmth. The other is the little wild card. El Yucateco combines habanero with chiltepin for a bright, zesty sauce with a manageable heat. It’s got enough kick to make itself known, but it won’t completely hijack your dinner. This is the sort of sauce I would keep within easy reach. Try it with seafood, tacos, grilled meats, eggs or pizza. A few drops in soup can also add a lively chilli lift, while a dash in a michelada could make breakfast considerably more interesting.

Habanero & Ghost Pepper

Ghost chilli has arrived. Everyone remain calm. El Yucateco Habanero & Ghost brings together familiar habanero heat with the deeper punch of Ghost chilli. It has enough fire to make itself known without wandering into the truly deranged end of the chilli spectrum. This is one for tacos, grilled meats, burgers, wings and anything else that needs a serious chilli kick. Start with a little, see how you get on, then proceed according to your level of courage. A useful lesson from Dr Burnorium: the bottle may look innocent. The Ghost has other plans.

Habanero Red

El Yucateco’s Red Habanero Hot Sauce is created with our classic recipe, a blend of habanero peppers, red tomatoes, select spices and seasonings. 7,600-9,500 on the Scoville Scale Made in Mexico