Scotch Bonnet Mango

High Desert Sauce Co.

Mango & banana are combined to bring forth a tropical flair that complements the heat from Scotch Bonnet peppers. Vinegar and lime juice contribute to the brightness while the red bell pepper, garlic, onion & cilantro bring strong savory notes. Heat Level: Medium Ingredients: Pepper Mash (water, red bell pepper, habanero pepper), Distilled Vinegar, Mango, Banana, Kosher Salt, Lime Juice, Garlic Granules, Minced Onion, Cilantro. Sodium: 65 mg 5 oz