Smokin' Dragon
5 sauces
Smoked Habanero, Pineapple and Mango Hot Sauce
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Smokin’ Dragon brings the heat and the tropics together in this bold, fruit-forward hot sauce. Made with fresh pineapple, mango, and habanero peppers, all slowly smoked over real hardwood, it delivers a rich, natural sweetness with a subtle smoky depth. Balanced with vinegar, cilantro, and a carefully blended mix of spices, the result is a vibrant, well-rounded sauce that’s bright, tangy, and packs a satisfying medium heat. This sauce pairs especially well with lighter proteins—think grilled fish, shrimp, or chicken. It’s also a standout on tacos, rice bowls, and salads, or used as a zesty dip for fried bites. Heat level: HOT Made in Canada
Honey Roasted Serrano Hot Sauce
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This distinctive sauce begins with the sweetness of honey, then as the heat builds, the flavors of garlic and rum contribute complexity, while basil and lime lend a bright citrus finish. It's a medium-hot sauce that pairs excellently with eggs or fish dishes. Heat level: MILD Made in Canada
Smoked Habanero & Peach Hot Sauce
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This sauce is a complex blend of flavors. The peaches and habaneros are smoked with authentic hardwood, then simmered slowly with mustard, molasses, brown sugar, and a mix of spices. This creates a richly layered sauce that boasts a robust flavor and a powerful kick of heat. It pairs excellently with all kinds of red meat or grilled vegetables. Heat level: HOT Made in Canada
Roasted Ghost Pepper Hot Sauce
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Smokin’ Dragon’s Roasted Ghost Pepper Hot Sauce delivers deep, smoky flavor with a serious kick. Carrots, garlic, and ghost peppers are smoked over hardwood, creating a rich, savory base. A splash of vinegar and a touch of honey round it out, adding just enough brightness and balance to keep the intense heat flavorful—not flat. This one’s not for the faint of heart. Use it sparingly on grilled meats, tacos, or rice bowls, or stir a little into soups and stews to add a smoky, slow-burning heat. It’s punchy, complex, and built for those who like their spice with character. Heat level: EXTRA HOT Made in Canada
Kentucky Bourbon BBQ Sauce
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Smokin' Dragon's Bourbon BBQ Sauce is built from the ground up with real ingredients and serious flavor. Fresh garlic, onion, jalapeños, and ginger are sautéed and reduced with red wine vinegar, then blended with brown sugar, molasses, spices, and a generous pour of Jim Beam Bourbon—alcohol and all. The result is a rich, tangy sauce with depth, heat, and a bold bourbon edge that hasn’t been cooked away. Perfect as a finishing touch, this bourbon BBQ sauce pairs beautifully with grilled or smoked meats—think ribs, brisket, pulled pork, or charred sausages. The sweetness and acidity also work well with roast chicken, turkey, or even grilled vegetables like corn or sweet potatoes. Brush it on during the last few minutes of cooking, or serve it on the side as a bold, boozy dip. Made in Canada