Hellfire Hot Sauce
17 sauces
Fiery Fool
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An extreme vinegar-free blend of Bhut Jolokias, Trinidad Scorpions, Red 7-Pots, and Chocolate Habanero peppers. Heat Level: Extreme Ingredients: Reaper Pepper Mash (reaper peppers, vinegar), Trinidad Scorpion Pepper Mash (trinidad scorpion peppers, salt), Apple Cider Vinegar, Jolokia Pepper Mash (bhut jolokia peppers, salt), Red 7 Pot Primo Pepper Mash (red 7 pot primo peppers and vinegar), Sun-Dried Tomatoes, Garlic (garlic, water), Cumin. Sodium: 85 mg As Seen On Hot Ones: Featured on Hot Ones Season 6 (#9 spot) 5 oz
Ritual Hot Sauce
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A taste of the islands with a serious kick. Hellfire layers mango, papaya, pineapple, mandarin orange, and peach with exotic spices and a splash of Caribbean spiced rum for an explosion of tropical flavor, then brings the heat with a blend of Trinidad Scorpion, 7 Pot Primo, and orange habanero peppers. Heat Level: Medium Ingredients: Distilled Vinegar, Mandarin Oranges (Mandarin Oranges, Water, Sugar), Mangos, Trinidad Scorpion Pepper Mash (Trinidad Scorpion Peppers, Salt), Red 7 Pot Primo Pepper Mash (Red 7 Pot Primo Peppers and Vinegar), Orange Habanero Pepper Mash (Orange Habanero Peppers, Salt), Papaya, Pineapple, Spiced Rum, Peaches (Peaches, Water, Natural Flavor, Sugar), Pure Cane Sugar, Garlic, Light Brown Sugar (Cane Sugar and Molasses), Allspice, Vanilla Extract, Cinnamon, Curry Powder (Spices, Turmeric, Salt, Contains Mustard), Ginger, Cloves, Cumin. Sodium: 35 mg 5 oz 1st Place Winner — 2019 Screaming Mi Mi Awards (NYC Hot Sauce Expo)
Pure Hell
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One of Hellfire's hottest sauces, featuring a wide variety of chiles including 7-Pot, Trinidad Scorpion, and Ghost peppers, along with cilantro and sun-dried tomatoes. Heat Level: Extreme Ingredients: Distilled Vinegar, Cayenne Pepper Mash ( cayenne peppers, salt), Water, Garlic, Sun-Dried Tomatoes, Jolokia Pepper Mash (bhut jolokia peppers, salt), Red 7 Pot Primo Pepper Mash (red 7 pot primo peppers and vinegar), Red Habanero Pepper Mash (red habanero peppers, salt), Orange Habanero Pepper Mash (orange habanero peppers, salt), Cilantro, Red Jalapeño Pepper Mash (red jalapeño peppers, salt), Trinidad Scorpion Pepper Mash (trinidad scorpion peppers, salt), Diced Tomatoes (tomatoes, tomato juice, salt), Cumin, Onions, Coriander, Curry Powder (spices, turmeric, salt, contains mustard), Lemon Juice, Lime Juice. Sodium: 95 mg 5 oz
The Elixir
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A multi-award winning sauce featuring Orange Habaneros, Moruga Scorpions, and 7-pot chile peppers, along with mango, papaya, pineapple, and mandarin oranges. To top it off, they add a hint of Caribbean spiced rum, allspice, ginger, and lots more. Heat Level: Extra Hot Ingredients: Distilled Vinegar, Mandarin Oranges (mandarin oranges, water, sugar), Trinidad Scorpion Pepper Mash (trinidad scorpion peppers, salt), Red 7 Pot Pepper Mash (red 7 pot primo peppers and vinegar), Orange Habanero PepperMash (orange habanero peppers, salt), Papaya Puree, Pineapple (pineapple, pineapple juice, citric and ascorbic acid), Spiced Rum, Peaches (peaches, water, natural flavor, sugar), Light Brown Sugar (cane sugar and molasses), Allspice, Vanilla Extract (vanilla bean extractives in water and alcohol 41%), Cinnamon, Curry Powder (spices, turmeric salt, contains mustard), Ginger, Cloves, Cumin. Sodium: 40 mg 6.8 oz
Chocolate Cherry Hell Dessert Hot Sauce
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Unleash your inner dessert connoisseur with Hellfire Chocolate Cherry Hell Dessert Hot Sauce. This indulgent blend of rich chocolate and tart cherries, kicked up a notch with a fiery habanero burn, transforms any sweet treat into a thrilling experience. With every drizzle, you’ll be seduced by the luscious sweetness, which is perfectly balanced by just the right amount of heat. The addition of bourbon and vanilla adds a sophisticated twist, making it a versatile companion for everything from ice cream to BBQ marinades. Whether you’re looking to elevate your desserts or add a daring edge to your dishes, this sauce delivers an exquisite combination that’s simply irresistible. Dive into the devilishly delightful world of Chocolate Cherry Hell, where sweet meets heat in the most delicious way!
First Blood
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An intensely fiery blend of Ghost, Scorpion, Red 7 Pot, and Chocolate Habanero peppers, along with sun-dried tomatoes, garlic, and lemon. Heat Level: Extreme Ingredients: Caribbean Red Habanero Pepper Mash (red habanero peppers and vinegar), Distilled Vinegar, Jolokia Pepper Mash (bhut jolokia peppers, salt), Red 7 Pot Primo Pepper Mash (red 7 pot primo peppers and vinegar), Trinidad Scorpion Pepper Mash, (trinidad scorpion peppers, salt), Sun-Dried Tomatoes, Garlic, Sea Salt, Cumin. Sodium: 85 mg 5 oz
Kranked Extreme Black Garlic Reaper Hot Sauce
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Hellfire Kranked Black Garlic & Reaper Hot Sauce is a powerhouse of bold flavour and extreme heat, blending savoury black garlic with the fiery punch of Carolina Reapers. It’s the perfect choice for anyone ready to elevate their dishes with intense heat and rich, complex taste.
Fear This Carolina Reaper Hot Sauce
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This sauce features the hottest chile in the world, the Carolina Reaper, along with a hint of curry, citrus, and red wine vinegar. Heat Level: Extreme Ingredients: Reaper Pepper Mash (reaper peppers, vinegar), Distilled Vinegar, Garlic (garlic, water), Apple Cider Vinegar, Red Wine Vinegar, Sun-Dried Tomatoes, Onions, Salt, Tomatillos (tomatillos, water, citric acid and salt), Cilantro, Curry Powder (spices, turmeric, salt, contains mustard), Chili Powder, Black Pepper, Cumin, Paprika, Lemon Juice From Concentrate, Lime Juice From Concentrate, Coriander, Ginger. Sodium: 45 mg 5 oz
Re-Booted Double Doomed
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This may be the single hottest hot sauce we've ever tried. Just absolutely absurd. It has a nice sweet upfront flavor, but lets be real, no one is getting this sauce for the flavor. Heat Level: Extreme (CONTAINS PEPPER EXTRACT) Ingredients: Brown Sugar (cane sugar and molasses), Apricot Purée Concentrate, Tomato Paste, Pepper Extract, Pineapple (pineapple, pineapple juice), Distilled Vinegar, Honey, Vegan Worcestershire Sauce (apple cider vinegar diluted with water to 8% acidity, water, soy sauce [water, wheat, soybeans, salt], pure cane sugar, molasses, garlic [garlic and water], dry mustard, onion powder, ginger, cinnamon and black pepper), Pure Maple Syrup, Pears (pears, water, sugar, citric acid), Water, Molasses, Papaya Purée, Pure Cane Sugar, Yellow 7 Pot Pepper Mash (yellow 7 pot peppers and vinegar), Fatalii Pepper Mash (fatalii peppers and vinegar), Yellow Scotch Bonnet Pepper Mash ( scotch bonnet peppers and vinegar), Dark Roast Coffee (water, 100% arabica coffee), Sea Salt, Garlic (garlic, water), Apple Cider Vinegar, Lemon Juice From Concentrate, Cinnamon. Sodium: 25 mg 5 oz
Devil’s Blend Roasted Reaper
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This award winning sauce combines fire roasted Jalapeño and Green Carolina Reapers with Granny Smith apples and scallions. Featured on Season 14 of Hot Ones. Heat Level: Hot Ingredients: Fire Roasted Jalapeño Pepper Mash (jalapeño peppers and vinegar), Distilled Vinegar, Tomatillos (tomatillos, water, citric acid and vinegar), Granny Smith Apples, Roasted Garlic (garlic and water), Scallion Puree (scallions, salt), Cilantro, Green Carolina Reaper Pepper Mash (carolina reaper peppers and vinegar), Sea Salt, Cumin, Lime Juice From Concentrate. Sodium: 45 mg 5 oz
Doomed Hot Sauce
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According to Hellfire this Doomed hot sauce is the hottest sauce in the world (without artificial chili extract) with an official Scoville score of a whopping 2.7 million SHU. That’s insanely hot and this heat comes from habanero, trinidad scorpion and a natural pepper extract of a mind blowing 6.6 million Scoville! This sauce was made especially for the movie “Hellboy” and has now been given a new look and name. Note: this is only for people who can handle hot sauce extremely well. Not for children, people with poor health or other risk groups. The hottest sauce in the world (without the addition of extracts) is in our opinion Karma Ashes 2 Ashes. So this sauce may be a worthy substitute if you absolutely do not want any extract in your hot sauce. Origin: Lake Geneva, Wisconsin (US) Content: 148ml
Devils Gold
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This multi-award winning sauce combines four of the hottest yellow peppers along with the sweetness of pineapple, pears, oranges, and papaya. Heat Level: Extra Hot Ingredients: Pineapple (pineapple, pineapple juice), Distilled Vinegar, Pears (pears, water, sugar, citric acid), Papaya, Pure Cane Sugar, Yellow 7 Pot Pepper Mash (yellow 7 pot peppers and vinegar), Fatalii Pepper Mash (fatalii peppers and vinegar), Yellow Scotch Bonnet Pepper Mash (scotch bonnet peppers and vinegar), Honey, Garlic, Salt, Lemon Juice, Cinnamon. Sodium: 25 mg 1st Place Scovie Award, 2016 1st Place Screaming Mimi Award, Fruit Based Awards: 1st Place Screaming Mimi Award, Fruit Based | 1st Place Scovie Award, 2016 | This multi-award winning sauce combines four of the hottest yellow peppers along 5 oz
Angry Orange Cherry Orange Reaper Hot Sauce
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Dive into the fiery fiesta of flavour with Hellfire Angry Orange! This sauce unleashes an exhilarating blend of Carolina Reapers alongside the vibrant sweetness of juicy cherries and zesty oranges. The tropical fruit medley dances on your palate, creating a perfect harmony of sweet and fiery. Finished with a hint of pure maple syrup, it elevates your dishes from mundane to extraordinary. Whether you’re drenching seafood, marinating chicken, or simply spicing up your favourite snacks, this versatile sauce promises a delightful zing and warmth in every tantalising bite. Embrace the heat—it truly “Tastes Great on Everything!”
Pure Hell Red Pepper Hot Sauce
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Prepare for a relentless kick with Hellfire Pure Hell, where a fierce blend of the hottest peppers creates a scorching experience balanced by rich, savoury layers. This multi-award-winning hot sauce isn’t just about heat; it’s a complex explosion of flavours that elevates any dish from mundane to magnificent. Crafted from an audacious mix of Bhut Jolokia, Red 7-Pot, Trinidad Scorpion, and more, this fiery concoction delivers a comprehensive burn that’s both intense and exhilarating. But wait—there’s depth here! Garlic, onions, sun-dried tomatoes, and a medley of spices dance with citrusy notes from lemon and lime, all kissed by pomegranate vinegar and sea salt. Hellfire Pure Hell is your go-to for tacos, burgers, pizza, and anything else craving a flavourful inferno. So, if you’re bold enough to venture into this realm of heat, grab a bottle and prepare to unleash a hellish flavour experience like no other.
Not Your MaMa’s Pineapple Fatalii BBQ Hot Sauce
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This isn’t just any BBQ sauce; it’s a multi-award-winning masterpiece that combines the sweetness of pineapple with the fiery wrath of fatalii and scotch bonnet peppers. Perfect for turning your humble meals into epic feasts of flavour!
Blueberry Hell
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Blueberry Hell is a multi award winning sauce that combines blueberries with a special blend of hot and superhot peppers including the Carolina Reaper. This sauce tastes great on just about anything, even ice cream! Heat Level: Extra Hot Ingredients: Blueberries, Blackberries, Jolokia Pepper Mash (bhut jolokia peppers, salt), Red Jalapeño Pepper Mash (red jalapeño peppers, salt), Red Serrano Pepper Mash (red serrano peppers, salt), Grape Juice (grape juice from concentrate [filtered water, grape juice concentrate], grape juice, citric acid), Ascorbic Acid, Pure Cane Sugar, Reaper Pepper Mash (reaper peppers, vinegar), Raspberries, Pears (pears, water, sugar, citric acid), Red Wine Vinegar, Honey, Garlic (garlic, water), Papaya Puree, Orange Habanero Pepper Mash (orange habanero peppers, salt), Pineapple (pineapple, pineapple juice), Beets, Blueberry Puree, Sea Salt, Lemon Juice From Concentrate. Sodium: 70 mg 5 oz
Fear This
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The name Hellfire Fear This already says a lot about this sauce. It’s extremely spicy and according to hot sauce-expert Bill Moore one of the 3 hottest in the world without chili extracts. Not so crazy when you realize the first ingredient is Carolina Reaper peppers. Besides extremely hot it’s also very tasty because of the sun dried tomatoes, garlic and different herbs. It adds depth which fans of extreme sauces are looking for. Origin: Lake Geneva, Wisconsin (USA) Content: 148ml This sauce is on wing 9 of season 8 of the YouTube-show Hot Ones.